Blogs
Discover helpful guides, product tips, gifting ideas, and more from MeronKart.
How to Use Agar Agar in Cooking
The trends of global sustainability are changing. Switching to meatless foods is driving the choice of new products in culinary arts. Of these, one...
No-Bake Blueberry Cheesecake Recipe
Every cook’s worst nightmare is a bad baking experience. Baking can become very complex, especially when it comes to delicate recipes like cheesecakes, croissants,...
Papaya Milk Jelly
Ingredients: 1 papaya 250ml coconut milk 100 ml milk 2 tbsp sugar 1 tsp Veg Gelatine Water for mixing Gelatine Method: Peel and papaya...
Ombré Chocolate Pudding
Ready in 5 hours Serves 8 people Ingredients Milk - 500ml each Sugar - ¼ cup each White/milk/dark - ½ cup each Meron Agar...
Chocolate Mousse
YOU WILL NEED 100g Mousse premix powder 160ml milk 300ml whipping cream DIRECTION OF USE Boil milk along with Meron’s mousse powder mix. Stir...
CHIA SEED DRINK WITH GELLAN GUM
INGREDIENTS Gellan gum 0.4 grams Water 120 ml Chia seed 1.5 grams Sugar 11 grams sodium citrate 0.1 Food Colour & Flavours As required ...
AVOCADO MATCHA PUDDING WITH AGAR AGAR
Ingredients 1 -full avocado paste 1 cup of coconut milk 1/2 – 1 tsp of-agar-agar powder 1/3rd cup sugar 1/ 2 can Milk maid 5...
