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Malic acid
Natural fruit acid
Long-lasting tartness
High solubility in water
pH control
Price:
₹ 110.00
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Malic Acid is a naturally occurring organic acid found in fruits such as apples and berries. Food-grade malic acid is widely used in the food and beverage industry as an acidity regulator, flavor enhancer, and pH stabilizer. It delivers a smooth, long-lasting sour taste and enhances fruit flavors in food products.
It is commonly used in beverages, confectionery, bakery items, jams, jellies, candies, sauces, and processed foods. Malic acid helps improve flavor balance, enhances shelf life, and supports product stability by maintaining the desired acidity level.
Meron Malic Acid is a food-grade organic acid naturally found in fruits like apples and berries. It provides a smooth, long-lasting sour taste, enhances fruit flavors, and helps maintain optimal pH levels, making it ideal for a wide range of food and beverage applications.
See the Difference
Other Brands
Homemade
Prep Time
<10 mins
20+ mins
1–2 hrs
Texture
Café quality
Inconsistent
Hard to perfect
Preservatives
No
Many
No
Skill Level
Beginner-friendly
Difficult
Expert
FAQ
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100% Vegetarian products
All our products are fully vegetarian and free from preservatives.
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