Unleash culinary creativity with Meron Spreadable Agar - Wonder Gel 50. Crafted as the ultimate vegan-friendly alternative to gelatin and pectin, this creamy wonder elevates your creations effortlessly. Derived from Gracilaria seaweed, its versatile texture and high dissolution temperature ensure smooth preparation and delightful results. Experience its unmatched performance as it seamlessly blends with other ingredients, enhancing the taste and texture of your favorite dishes.

  • Versatile and creamy texture, making it perfect for a wide range of delicacies including cake glaze, decorative piping gel, soft puddings, and creamy custards.
  • Derived solely from premium-quality Gracilaria seaweed, ensuring superior taste and texture in every dish.
  • Effortlessly dissolves in boiling water and sets at room temperature, simplifying the preparation process.
  • No additional gelling aids are required, thanks to its high water binding capacity, resulting in smooth and consistent textures.
  • Exhibits excellent synergy with sugar and other hydrocolloids, enhancing the overall performance and taste of your culinary creations.

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Our Recipes

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Egg-Free Baking Guide: Substitutes That Actually Work

Eggs do more than one job in a recipe, they bind, they set, they add lift, and they hold air when whipped. That's exactly...
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Cornflour vs Custard Powder: Which Thickener Should You Use?

You have probably seen your mum reach for cornflour whenever something needs thickening. Then you watch a YouTube recipe that says, "Add custard powder."...
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100% Vegetarian products

All our products are fully vegetarian and free from preservatives.

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