(Order above ₹699 to get free shipping)
Our all-natural, 100% certified Vegan Agar Agar powder is extracted from seaweed. This gelling agent gives instant setting, excellent finish and an extended shelf life. Perfect for custards, jellies, jams, tarts, puddings, fruit caviar, vegan cheese and set curd.
- Agar Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water
- Special Agar Agar Powders Can Be Dissolved At Lower Temperatrue
- For Delicious Pudding, Ice Creams, Jellies and Bakery etc
- Falooda, Salad Dressings, Various Household Foods, Confectionary
See the Difference
Other Brands
Homemade
Prep Time
<10 mins
20+ mins
1–2 hrs
Texture
Café quality
Inconsistent
Hard to perfect
Preservatives
No
Many
No
Skill Level
Beginner-friendly
Difficult
Expert